Author: Lori Forster

04 Jan What’s on the Menu – Shepherds Pie

Shepherds Pie 5 lg russet potatoes, peeled and cubed 2 tablespoons sour cream 1 large egg yolk 1/2 cup whipping cream Salt, pepper, and garlic powder to taste 1 1/2 lb ground beef 1 carrot, peeled and chopped 1 onion, chopped 2 tablespoons butter 2 tablespoons all-purpose flour 1 cup beef stock 2 teaspoons Worcestershire 1 can...

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