Frugal Recipes – What to do with overripe Kiwi

Kiwi Muffins

Kiwi Muffins/Bread

10 overripe kiwi
5 C. all purpose flour
2 1/2 C. sugar
1/4 C. brown sugar
2 1/2 tsp. baking soda
2 1/2 tsp. cinnamon
1/2 tsp. nutmeg
1/2 tsp. cloves
5 eggs
2 1/2 C. Milk

In a bowl, sift flour, and spices. Add both sugars. In another bowl, beat the egg, milk and butter. Stir into dry ingredients just until moistened. Fold in kiwi. Fill sprayed/greased muffin pan three-fourths full per cup. Bake at 425 degrees F for 15-18 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan to a wire rack. Makes 50 muffins. Cook and freeze.

Overripe KiwiKiwi choppedKiwi MuffinsKiwi Bread MixedKiwi Bread CookingKiwi Muffins

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